50% off on Food and Drinks at Comida, Solaris Dutamas

StreetDeal.my info at streetdeal.my
Mon May 30 06:00:08 UTC 2011


Monday, May 30th, 2011

Today's Deal: 50% Off on food and drinks at Comida, Solaris
Dutamas. Pay RM20 instead of RM40 for gourmet food - The Way We
Like It!. 
See Deal at www.streetdeal.my

Deal Price: $20
Deal Value: $40
Discount:   50%
Saving:     $20

Comida

<font size="3"><span style="font-weight: bold;">Simple and
Affordable</span></font><br><br>Leonardo Da Vinci once said,
"Simplicity is the ultimate sophistication" and being people who
started out with humble beginnings, we take pleasure in the
simplicity of life and living. At Comida, we want to rekindle
your senses to the idea of simplicity through our great tasting
foods and surprise you with our affordable prices.<br><br>We want
to give you the ability to dine out and forget how much you've
got there in your wallet. So go ahead and order that juicy steak,
wolf down that deliciously tantalizing dish you've just ordered
from our menu, guilt and worry free.<br><br> <br><font
size="3"><span style="font-weight: bold;">Comida
Familia</span></font><br><br>We started out as strangers, grew as
friends and suited into business partners. The Comida Familia
came from different backgrounds, Basil, celebrated deejay from a
hot radio station, Sindi, top dog of a famous hypermarket chain,
Sufiz, chef of a renowned Italian restaurant and Eddie, artist
extraordinaire. What could be a motlier crew!<br><br>Comida was
the brainchild of Basil, a food enthusiast who dreamed of owning
a successful chain of restaurants. Deciding that the
entertainment world had offered him possibly all they could, he
began calculating and planning the birth of this homely eatery.
Of course, behind every successful man is a woman, Sindi, chill
and unwavering, proved to be the backbone of his vision, and
brought all knowledge of experience and organization into the
mix.<br><br>Within what felt like two shakes of a lamb's tail,
the dream transformed into reality and the need for a Master Chef
was at hand. Enter Sufiz, the cool, street styled cook with
ambitions of becoming a celebrity chef ala Marco Pierre and Jamie
Oliver. He enthusiastically accepted the offer without a second
thought and immediately the wheels of culinary excellence began
turning.<br><br>Bringing together food and art was the final key
player, Eddie, designer, art director, professional illustrator
as well as versatile contemporary painter, who further
complimented the growing aspiration that is Comida.<br><br><span
style="font-weight: bold; font-style: italic;">The direction was
simple, the combination inevitable.</span>


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